A good source of fiber and protein: each serving contains 5 grams of fiber and 6 grams of protein.
Ready in about 10 minutes: stovetop and microwave cooking instructions are on the package.
This product was grown and produced using a uniform set of methods established by the United States Department of Agriculture’s National Organic Program and third-party certified organic by Quality Assurance International.
Whole grain oats can be cooked in various methods. They create a delicious crispy crust, add volume to meatloaf and burgers, and improve their moisture and consistency. They also work well as a savory accompaniment.